We achieved £100,000 in cost savings for a leading global QSR brand through innovative strategies and streamlined processes.

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We boosted revenue for a popular casual dining business by 30% in 16 weeks and improved menu conversion by 5%.

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We helped integrate recipes into EPOS, identified bleeding, and provided action plan that drove COGS from 34% to 26%.

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We provided training, coaching, and auditing services to a casual dining establishment, elevating their FSA rating(2 to 5).

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